Perfect Lunch on a Hot Summer Day
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| Curd Rice, Indian Meal Plan |
(this curd rice serves two)
Indian Meal Plan Recipe:
ingredients:
1 1/2 cups cooked rice (single polished/basmati)2 medium carrots, grated
1/2 cup thick homemade curd or as needed, you can add more curd if you like thinner consistency.
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raw peanuts: 1/4 cup
ginger: 1/4 inch, sliced finely
green chilies: 1-2, chopped
whole red chilies: 1
shallots: 4-5, chopped
curry leaves: a sprig
kayam: 1/4 tsp
mustard seeds: 1/2 tsp
fenugreek seeds: 1/4 tsp
channa dal: 3/4 tsp
urad dal: 3/4 tsp
salt to taste (I used pink Himalayan salt)
2-3 tbsp pomegranate seeds
chopped coriander leaves to garnish
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the raw carrots in this curd rice will give you that extra vitamin A and extra fibre which will keep you fuller.
use thick homemade curd in this recipe
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